Description
Ingredients and Characteristics
- Ingredients: 100% Vietnamese Ginseng extract
- Herbal Source: Panax vietnamensis var. fuscidiscus
- Extracted Parts: Rhizomes and roots
- Key Active Compounds: 5% total saponins (ginsenosides), including 1% M-R2
- Form: Liquid extract, light brown to caramel in color
- Taste and Aroma: Mildly bitter, characteristic of ginseng


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